Ortanique

The variety of orange ortanique , also known as tangor, is a hybrid between mandarin and orange, originally from Jamaica. It is characterized by its pleasant taste, with a good balance between acids and sugars, and for its high juice content. It is a late variety, with collection between February and May, and its skin is fine and difficult to peel manually, so it is recommended to consume it in juice or cut with a knife.

ORANIQUE ORANGE BENEFITS:

Vitamin C, the fiber dietary in the Ortanique favors digestion, helps maintain healthy levels of blood sugar and contributes to the feeling of satiety. It provides potassium, an essential mineral for muscle function, cardiovascular health and liquid balance in the body, in addition to vitamin C, the ortanique contains other antioxidants such as carotenoids and flavonoid damage caused by free radicals. The ortanique is characterized by its juicy pulp and its sweet and slightly acidic taste, which makes it very pleasant to consume fresh or in juices.